碳水超载,吃到死的文化,尽显人们对美食的无尽追求与乐趣。苗阿朵美食
作者:菅玲桐, 发布时间:2026-02-14 06:06:11
The film traces the origins of our beliefs about healthful and unhealthful food. Experts from all over the world talk about the problems as well as short and long term solutions. Among the many experts in the film are authors like Gary Taubes, Mark Sisson, and Melanie Warner. Medical doctors such as David Perlmutter M.D., David L. Katz, and Timothy Noakes share insights that ar...
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